May 2024 M T W T F S S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 About the Author
Cynthia Houng is a graduate student in Princeton University's History of Science program. In her spare time, she writes about flowers and things.Contact
choung //at// princeton [dot] edu-
Join 32 other subscribers
-
-
Recent Posts
Categories
10 Things // I’m Reading Now
1. Michael Fried, The Moment of Caravaggio // 2. Francis Haskell, Patrons and Painters // 3. Louise Gluck, The Wild Iris // 4. Heidegger, Being and Time // 5. Edith Wharton, Age of Innocence // 6. T J. Clark, The Sight of Death // 7. Lorenzo Valla, On the Donation of Constantine // 8. Maurice Merleau-Ponty, Phenomenology of Perception // 9. Bakhtin, Rabelais and his World // 10. Paul Celan, The Meridian1 // Cynthia's Sites
2 // Cynthia's Organizations
3 // Kitchen // Cuisine
4 // Things to read // Le Bibliotheque
5 // Tomodachi // Les Amis
Archives
- February 2017
- June 2013
- May 2013
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- September 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
-
Tag Archives: Suedtirol
Dinners for Hot Nights: Veal Scalloppine
Last night was the year’s first genuinely hot night. What to make on a sweltering night, when just turning on the stove can ramp up the heat? We decided to go with a simple dinner, similar to the summer meals … Continue reading
flowers & things 